The Observer - a photo journal

Blue Bayou | 2009-02-19 |

Iíve been to Disneyland a ton of times. In the late 90ís I bought an annual pass for seven straight years, averaging 3 to 4 visits a year during that time. But in all those visits I had never been to the Blue Bayou restaurant. Last year I became a annual pass holder again, and Iím exploring places and attractions in the park that I have either never experienced or havenít in a long time. I can now say that Iíve been to the Blue Bayou, and it was quite cool.

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